MASTER THE ART OF ASIAN CUISINE

Play with FIRE and SPICE. Discover ancient recipes from Thailand that honour generations of local culinary tradition under the guidance of our resident chefs. Along the way, you’ll hone new cooking skills that are sure to impress friends and family back home. 

Wish to expand your culinary repertoire? Participants can explore flavours beyond those of Thailand. Master novel cooking techniques create even more magic at The Slate.

Children ages 4 and up can embrace their inner chef too, through our Little Chef’s programme.

THAI COOKING CLASS

PROGRAMME 1: FOOD PILGRIMAGE 

Make your way through a bustling food market to search for the FRESHEST ingredients with our resident chef. Absorb the local culture as you handpick fragrant herbs, seasonal vegetables, and rare spices. Return to Moo’s Kitchen with your fresh finds for a gourmet cooking session. 

Price: THB 3,530 per person

PROGRAMME 2: COOK AND CHOW

Our team will prepare all the ingredients you need for your cooking lesson. When you’re ready, head over to Moo’s Kitchen and, under the guidance of our resident chef, you’ll begin crafting authentic Thai dishes.

Price: THB 2,120 per person   

DETAILS

  • 50% discount for little chefs ages 4 to 12 years old joining cooking station with parents

  • 24-hour advance booking is required for all cooking sessions (subject to availability)

  • Minimum of two people and a maximum of seven in a group

  • Prices listed above include service charges and government taxes
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